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Mustard Fish

Step 1: Marinate Fish fillet/ prawns (1kg) with 1 table spoon turmeric, 1 tbsp red chilli powder, salt 1/2 tbsp for 10 mins.

Step 2: Heat two tbsp mustard oil in a pan, add fish and contents of this packet.

Step 3: Add 2 cups of water (200ml) and let it cook

Traditional Garnish: Sliced Green Chillies & Green Corainder
Alternatives: Delicious with Potato or Cauliflower also.