There’s something magical about a bowl of Instant Hakka Chowmein Noodles. In just a few minutes, you can turn a packet of noodles into a delicious and satisfying meal packed with flavours, colours, and textures. While instant noodles are fantastic on their own, they’re even better when you add some fresh veggies, tasty toppings, and savoury sauces. 

What makes our Instant Hakka Chowmein Noodles truly special is the packet of Chowmein Sauce that comes with each pack. This sauce is perfectly balanced and completes the dish without the need for additional sauces. Just mix the included chowmein sauce into your noodles, add your favourite veggies and toppings, and you’re ready to enjoy a bowl full of authentic flavour.

Instant Hakka chowmein noodles are a pantry staple, especially for those days when you need a quick and tasty meal without much fuss. They’re versatile, easy to cook, and can be enjoyed in endless ways.  Let’s explore some delicious ways to bring your chowmein noodles to life. So, grab a fork (or chopsticks) and get ready!

Spice It Up with Fresh Add-Ons

If you’re a fan of heat, you can still elevate the spiciness of your Instant Hakka Chowmein Noodles using fresh add-ons. The included Chowmein Sauce already brings a savoury and slightly spicy profile, but you can enhance it further with complementary ingredients.

Optional spicy add-ons include fresh chopped chilli peppers, a sprinkle of chilli flakes, or Korean chilli oil for those craving an extra fiery kick.

Salty & Umami

To bring out the savoury bit of your Hakka Chowmein Noodles, go for toppings that naturally complement the flavour of the included Chowmein Sauce. These ingredients make the dish more satisfying and hearty without overwhelming its essence.

Must-Try Add-Ons:

• Mushrooms: Sautéed shiitake or button mushrooms offer a natural umami punch, making every bite feel substantial and delicious.
• Crunchy greens like bok choy or spinach: These pair beautifully with the noodles, enhancing their savoury goodness.

Proteins

Proteins turn your chowmein noodles from a snack into a satisfying meal that’ll keep you full and energised.

Popular choices:

• Tofu: Tofu is mild and takes on the flavours of your sauces. Pan-fry it until crispy and add it to your noodles for a protein boost.
• Scrambled Egg: Stir a scrambled egg for a creamy and protein-rich addition that blends beautifully with your hakka noodles.

1. Greens and Herbs

Fresh greens and herbs not only add a pop of colour but also elevate the flavours and make your noodles feel lighter and more refreshing.

Must-try toppings:

• Spring Onions: Sliced spring onions add a mild onion flavour and give the dish a satisfying crunch.
• Bok Choy or Spinach: Lightly sautéed bok choy or spinach works great with hakka chowmein noodles, adding a hint of earthy flavour and a beautiful green colour.

2. Fresh Vegetables

Adding fresh vegetables not only makes your noodles more colourful and visually appealing but also makes them healthier.

Popular choices:

• Broccoli: Lightly steamed or sautéed, broccoli brings a crispy texture that goes well with both spicy and savoury sauces.
• Carrots: Julienne carrots for a crunchy and slightly sweet addition that balances well with spicy and umami flavours.

You can also take a look at our blog on 4 Delicious Ways to Enjoy MOI SOI’s Instant Hakka Chowmein Noodles for different options.

Conclusion

With just a few fresh veggies and proteins, you can turn a simple bowl of Instant Hakka Chowmein Noodles into a gourmet meal. Thanks to the included Chowmein Sauce, you already have the perfect base of flavour—no additional sauces are needed.

Ready to elevate your instant chowmein noodles? Grab your favourite veggies, sprinkle on those crunchy toppings, and add a dash of our chowmein sauce to make your meal tasty and healthy. Don’t forget to explore the rest of our instant meals and noodles and make any meal that is both delicious and time-saving!