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Kung Pao Sauce

Kung Pao Sauce

Originating in Sichuan province in South west China, Kung Pao is a remarkable delight with two layers of flavour – spicy and sweet with a hint of nutty tanginess. MOI SOI Kung Pao sauce is perfectly textured and balanced to create authentic oriental taste right out of your kitchen. The best way to enjoy Kung Pao would be Chicken marinated and cooked in Kung Pao sauce or our signature oriental stir fry. Oriental Stir FryPrep Time: 15 minsCook Time: 5 minStep 1Cut tofu into cubes, season and Lightly Brown on a hot pan for 2 min and remove Step 2Stir...

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Regular price Rs. 280.00
Regular price Sale price Rs. 280.00
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