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Thai Green Curry (300g)

Thai Green Curry (300g)

Moi Soi Thai Green Curry has the potential to captivate taste buds with its vibrant flavours. This fresh green curry combines fresh herbs, fiery chiles, and creamy coconut milk to create a symphony of flavour and aroma. It offers a varied choice of alternatives for all palates, often cooked with delicate chicken, luscious prawns or nutritious veggies. Moi Soi Thai Green Curry offers a taste to your dish, with an appealing blend of spice, sweetness, and creaminess. Explore our selection of Thai Green Curry recipes to embark on a culinary adventure unlike any other.  Explore the taste of Moi Soi’s...

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Regular price Rs. 238.00
Regular price Rs. 250.00 Sale price Rs. 238.00
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300 g
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Product Description

Indulge in the exquisite flavours of Moi Soi's Thai Green Curry, a culinary delight that brings the vibrant taste of Thailand to your table in just 5 minutes. Crafted with care, this ready-to-use curry boasts a rich blend of coconut milk and authentic Thai spices. Simply add your choice of meat or vegetables for a hassle-free, preservative-free, MSG-free experience. Each 300g pack generously serves 2-3, making gourmet food at home effortlessly delicious.

How to use

Follow the following directions to enjoy Moi Soi Thai Green Curry:

1. Ingredients: Green curry paste, coconut milk, protein (chicken, shrimp, tofu), veggies (bell peppers, eggplant), fish sauce, sugar and Thai basil are all needed.

2. Prepare: Heat the oil in a hot pan, then add the green curry paste and swirl until fragrant.

3. Protein: Cook your protein of choice until browned, then set aside.

4. Vegetables: Sauté vegetables in the same pan.

5. Combine: Add the protein to the pan and mix in the coconut milk. Season with fish sauce and sugar to taste.

6. Simmer: Allow to boil until the flavours blend.

7. Serve: Garnish with jasmine rice and topped with Thai basil.

Enjoy the rich, aromatic flavours of Moi Soi Thai Green Curry!

  • Gluten And Grain Free

    Unlock a world of flavor without the gluten and grains. Our carefully created goods are intended to fulfill your appetites while keeping your digestive system happy and healthy.

  • Vegan

    Discover the wonder of a plant-based diet. Our vegan menu blends delicious flavors, healthy products, and ethical decisions to make sure every meal inspires and satisfies you.

  • Zero preservative

    Learn to live a life without preservatives and experience its freedom. You may enjoy delicacy from our carefully picked assortment without worrying about sensitivity to preservatives, giving you happiness and tranquility of mind.

  • Locally Produced

    Local products may be fresher and of higher quality because they don't have to endure long transportation times, and producers often have a stronger connection with their customers.


Q) What side dishes go well with Thai Green Curry?

Thai Green Curry pairs wonderfully with jasmine rice, which helps balance the spiciness. Additionally, you can serve it with Thai spring rolls, cucumber salad, or Thai iced tea for a complete and delicious meal.

Q) How do I store leftover Thai Green Curry?

Store leftovers in an airtight container in the refrigerator for up to 2-3 days. Reheat on the stovetop or in the microwave, adding a little coconut milk or water to maintain the sauce's consistency.