Skip to product information
1 of 2

Thai Red Curry

Thai Red Curry

Moi Soi's Red Thai Curry is a symphony of powerful and fragrant flavours that will tantalise your taste buds. A harmonic combination of red chiles, aromatic spices, and creamy coconut milk creates a thick and velvety sauce. You can even personalise your meal by selecting from an array of proteins, such as exquisite chicken, luscious prawns or tofu for a vegetarian twist. Dive into the world of Moi Soi's ready to eat food, where tradition meets innovation to create a culinary journey. Experience the exquisite flavours of Moi Soi's Red Thai Curry! Within our curry collection, alongside our renowned Thai...

Show More
Regular price Rs. 238.00
Regular price Rs. 250.00 Sale price Rs. 238.00
Sale Sold out
300 g
View full details

Product Description

Indulge in the exquisite flavours of Moi Soi's Thai Red Curry, a culinary delight that brings the vibrant taste of Thailand to your table in just 5 minutes. Crafted with care, this ready-to-use curry boasts a rich blend of coconut milk and authentic Thai spices. Simply add your choice of meat or vegetables for a hassle-free, preservative-free, MSG-free experience. Each 300g pack generously serves 2-3, making gourmet food at home effortlessly delicious.

How to Use

To savour Moi Soi's Red Thai Curry, follow these simple steps:

1. Ingredients: Assemble red curry paste, your choice of protein (such as chicken, beef, or tofu), and an assortment of vegetables (bell peppers, bamboo shoots, and eggplant work well).

2. Cook the Curry Paste: Heat oil in a pan and add red curry paste. Stir until fragrant.

3. Protein: Add your chosen protein and cook until it's browned and partially cooked.

4. Vegetables: Add the vegetables and cook until they begin to soften.

5. Serve: Plate your Red Thai Curry alongside steamed jasmine rice or rice noodles for a delicious and satisfying meal.

Enjoy the delightful fusion of flavours in Moi Soi's Red Thai Curry!

  • Gluten And Grain Free

    Unlock a world of flavor without the gluten and grains. Our carefully created goods are intended to fulfill your appetites while keeping your digestive system happy and healthy.

  • Vegan

    Discover the wonder of a plant-based diet. Our vegan menu blends delicious flavors, healthy products, and ethical decisions to make sure every meal inspires and satisfies you.

  • Zero preservative

    Learn to live a life without preservatives and experience its freedom. You may enjoy delicacy from our carefully picked assortment without worrying about sensitivity to preservatives, giving you happiness and tranquility of mind.

  • Locally Produced

    Local products may be fresher and of higher quality because they don't have to endure long transportation times, and producers often have a stronger connection with their customers.


Q) Is Moi Soi's Red Thai Curry extremely spicy?

Our Red Thai Curry offers a balanced level of spiciness, but you can easily adjust it to your preference by controlling the amount of red curry paste you use. Start with a small amount and add more if you desire more heat.

Q) What are some serving suggestions for Moi Soi's Red Thai Curry?

Our Red Thai Curry pairs wonderfully with jasmine rice, rice noodles, or even crusty bread. You can also garnish it with fresh cilantro, lime wedges, or crushed peanuts for added flavour and texture. Explore your creativity and enjoy this versatile dish!

Q) How can I store leftover Red Thai Curry properly?

To store leftovers, transfer the Red Thai Curry to an airtight container and refrigerate it for up to 2-3 days. For longer storage, you can keep it in the freezer.